- type: reagent
  id: Flour
  name: flour
  desc: Used for baking.
  physicalDesc: powdery
  color: white
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Oats
  name: oats
  desc: Used for a variety of tasty purposes.
  physicalDesc: coarse
  color: tan
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Enzyme
  name: universal enzyme
  desc: Used in cooking various dishes.
  color: "#009900"
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Egg
  name: egg
  desc: Used for baking.
  physicalDesc: mucus-like
  color: white
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Sugar
  name: sugar
  desc: Tasty spacey sugar!
  physicalDesc:
  color: white
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Salt
  name: salt
  desc: Salt. From space oceans, presumably.
  physicalDesc: Coarse.
  color: white
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Blackpepper
  name: black pepper
  desc: Often used to flavor food or make people sneeze.
  physicalDesc: Grainy.
  color: black
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Vinegar
  name: vinegar
  desc: Often used to flavor food.
  color: tan
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: Rice
  name: rice
  desc: Hard, small white grains.
  color: white
  metabolism:
    - !type:DefaultFood
      rate: 1

- type: reagent
  id: OilOlive
  name: olive oil
  desc: Viscous and fragrant.
  color: olive
  metabolism:
    - !type:DefaultFood
      rate: 1
